Keto Chocolate
Directions:
Add 2 scoops (40g) into 300 – 350mL of cold water in a shaker.
Shake well until dissolved.
Ingredients:
Pea protein isolate, brown rice protein isolate, coconut oil powder (MCT-oil (6%), refined coconut oil, glucose syrup, modified starch (1450), anticaking agent (551)), cocoa powder (9%), natural flavours, emulsifier (322), vegetable gum (415), sweetener (stevia glycosides), digestive enzyme (bromelain), glycine, l-arginine, l-glutamine, beta alanine.
Warnings:
- Recommended Daily Consumption: 1 serve (40g)
- Not suitable for children under 15 years or pregnant women
- Should only be used under medical or dietetic supervision
- Not suitable as the sole source of nutrition
- Consume in conjunction with an appropriate exercise program and healthy diet
- May contain traces of milk and soy.
Common Uses:
- Keto and Vegan Friendly Formulation
- Added MCT’s from natural sources
- Good Source of Protein
- Gluten Free
- All Natural Colours and Flavours
Nutrition Information:
Servings per package: 25
Serving size: 40g
| Average Quantity per Serving | Average Quantity per 100g | |
| Energy | 759 kJ (181 Cal) | 1900 kJ (453 Cal) |
| Protein | 22.3 g | 55.8 g |
| Fat, Total | 7.0 g | 17.5 g |
| – Saturated | 5.2 g | 12.9 g |
| Carbohydrate | 4.0 g | 9.9 g |
| – Sugars | 0.7 g | 1.6 g |
| Dietary Fibre | 2.0 g | 4.9 g |
| Sodium | 138 mg | 344 mg |
| Iron | 7.6 mg | 19.0 mg |
| Lysine | 1230 mg | 3070 mg |
| Alanine | 999 mg | 2500 mg |
| Glutamic Acid | 3560 mg | 8900 mg |
| Glycine | 841 mg | 2100 mg |
| Histidine | 504 mg | 1260 mg |
| Isoleucine | 967 mg | 2420 mg |
| Leucine | 1740 mg | 4340 mg |
| Methionine | 298 mg | 746 mg |
| Phenylalanine | 1140 mg | 2840 mg |
| Proline | 871 mg | 2180 mg |
| Cystine | 437 mg | 1090 mg |
| Tryptophan | 202 mg | 504 mg |
| Valine | 1130 mg | 2830 mg |
| Tyrosine | 906 mg | 2270 mg |
| Arginine | 1760 mg | 4400 mg |
| Threonine | 738 mg | 1840 mg |
| Serine | 1020 mg | 2560 mg |
| Aspartic Acid | 2120 mg | 5290 mg |
| MCT-Oil | 2.4 g | 6.0 g |
* All specified values are based on theoretical calculations.