Ingredients:

40g Vanilla Vegan Protein
¾ Cup Almond Milk
2 Handfuls Spinach Leaves
½ Avocado
½ Banana (Frozen)
2 Pitted dates
2 Tbsp Hemp Flour (Or Almond meal, Coconut Flour Etc.)
1 Tbsp Peanut Butter
2 Ice Cubes

Method:

  1. Add all ingredients to the blender, always starting with the liquid.
  2. Blend until smooth and enjoy!